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Organic Strawberry Plant Motte Elsanta
Organic Strawberry Plant Motte Elsanta
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- Delivery from 10 plants to France, Switzerland and Europe
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Strawberry Plant Buying Guide: What Type of Plants? For What Market Opportunity?
Which format should you choose: refrigerated, fresh, tray-plants, waiting bed, or plugs? Compare yields, costs, and harvest times at a glance.
Download the PDF guide (13 pages)
Why read this guide?
- Comparison tables: yield (300–600 g/plant), cost & labor.
- Reservation/delivery calendar for each format.
- Minimum order: 20 to 1,000 plants depending on the type.
- Full-field vs. above-ground case studies to maximize margin.
Overview of the 5 professional formats
Detailed comparison of formats
Format | Yield (g/plant) |
Harvest time | Min. order | Average cost |
---|---|---|---|---|
Fridge | 250 – 400 | 120 days | 20 plants | 0.20 – 0.45 € |
Costs | 280 – 420 | 140 days | 200 plants | 0.20 – 0.45 € |
Tray plant | 400 – 600 | 90 days | 500 plants | 0.75 – 0.80 € |
Waiting Bed | 300 – 500 | 105 days | 500 plants | 0.50 – 0.60 € |
Motte | 230 – 350 | N+1 | 1,000 plants | 0.35 – 0.50 € |
Delivery schedule
Plant type | Jan | Feb | Mar | Apr | May | Jul | Jul | Aug | Sep | Oct | Nov | Dec |
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Fridge | ||||||||||||
Tray plants | ||||||||||||
Waiting Bed | ||||||||||||
Motte | ||||||||||||
Costs |
Which format for which scenario?
Full field controlled budget
Fridge or Fresh : cost 2 x lower than tray plants, planting flexibility.
Above ground in greenhouse
Tray-plants : harvest 90 days after planting, uniform size, reduced labor.
Late planting
Mottes : planting July–August, rapid recovery, harvest the following year.
Ready to plan your plantings?
Download the complete guide Request a quoteFrequently Asked Questions
Is the guide free?
Yes, no fees or obligation to purchase.
How to download it?
Click the button “Download the guide” ; the PDF opens immediately.
Can I request a personalized quote?
Of course: write to us at contact@fraisiverse.com and an agronomist will respond to you within 24 hours.
Choosing the right strawberry varieties for your plot
Extend your harvest season by up to 5.5 months with our "early + season + everbearing" method. Compare 78 cultivars, sizes, and markets.
Download the PDF guide (17 pages)
4 axes to decide quickly
- Harvest Window : Early, Seasonal, or Everbearing? Combine them for 5.5 months .
- Commercial outlet : direct sales, long circuit, processing or freezing.
- Type of plants : fridge, fresh, root ball, tray plants… adapt your investments and your schedule.
- Growing conditions : open field, soilless, greenhouse; target consistent yield and size.
Axis 1: Select your harvest window
Example of recommended mix:
- Ciflorette (early) → Rubis des Jardins (season) → Charlotte (remontant).
- 5.5 months of continuous production, ideal for direct sales.
Axis 2: Sell at the right market
Direct sales
Ciflorette, Charlotte, Mara des Bois: premium taste sought after by consumers.
Long circuit / GMS
Magnum, Clery, Dream: uniform size, 95% class 1 fruit.
Transformation
Darselect, Mara des Bois – high sugar content and stable aroma.
Freezing
Honeoye, Belrubi – firm flesh, keeps well in the cold.
Axis 3: Choose the right type of plants
Kind | Reservation | Delivery | Highlights |
---|---|---|---|
Fridge | All year round | Dec. → Aug. | Flexibility & price |
Tray plants | Feb. → June | Nov. → Apr. | Above ground, harvest 90 days after planting |
Motte | Sep. → May | Jul. → Sep. | Ideal for open fields, harvest N+1 |
Costs | Feb. → Aug. | Sep. → Nov. | Young plants, rapid recovery |
Axis 4: Optimize your technical constraints
Tray plants guarantee +25% yield and simplified harvesting above ground; ideal for mechanizing your production and ensuring consistent size.
Frequently Asked Questions
Is the guide really free?
Yes, with no cost or obligation to purchase.
How to download it?
Just click the button “Download the guide” at the top of the page; the PDF opens immediately.
Can I request a personalized quote?
Of course: contact us via our contact page .
When to plant? When to harvest?
Do you want to start a strawberry farm but don't know when to reserve your plants, when to plant them or even harvest them?
Because we love 🍓 (with just a little sugar), we're going to do the work for you. On this page, you'll find the growing steps for each type of strawberry plant. When to order? What is the delivery period? When to plant? And finally, when to harvest?
Production Calendar - Frigo Strawberry Plants
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Production Calendar - Fresh Bare-Root Strawberry Plants
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Production Calendar - Strawberry Plants Plugs
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Production Calendar - Strawberry Plant Tray
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Harvest |
Our Growing Guides by Plant Type / Our Growing Tips
Our online advisor: Fraisibot
Our technical itineraries by type of strawberry plant:
Technical Itinerary for Growing Strawberries from Frigo Plants
Technical Itinerary for Growing Strawberries from Plug/Pod Plants
Technical Instructions for Growing Strawberries from Tray or Mini Tray Plants
Technical Guide for Growing Strawberries from Bare-Root Fresh Strawberry Plants
Technical Instructions for Growing Strawberries from Waiting Bed Plants
All our growing tips for planting strawberries:
Strawberry Plants: Soil Preparation and Planting
Soil preparation for strawberry growing, planting techniques, and optimizing strawberry yield.
Best Practices for Irrigation and Fertilization of Strawberry Plants
Efficient irrigation systems, frequency and quantity of watering, types of fertilizers and application times, signs of nutritional deficiencies, growing strawberries in substrate, protection against frost and diseases.
Protection and Prevention of Strawberry Diseases and Pests
The main diseases and pests affecting strawberries, as well as effective methods for their prevention and treatment, including biological control and the use of resistant varieties. It provides practical advice for maintaining healthy and productive strawberry crops.
Succeeding in Strawberry Farming: Costs, Business Strategy and Subsidies
Growing strawberries requires significant initial and ongoing costs, but with effective marketing strategies and sustainable practices, growers can maximize their profits while contributing positively to the environment. Grants and financial aid are available to support necessary investments and encourage environmentally friendly farming practices.
Maximizing Strawberry Harvest and Storage: A Practical Guide
How to determine the optimal time to harvest strawberries, best practices for minimizing fruit damage during picking, and effective methods for storing and managing unsold strawberries to avoid losses and maximize profitability. It offers practical tips for extending the shelf life of strawberries, including refrigeration, freezing, and dehydration.
Strawberry Growing: Why Stagger Production? Early, Seasonal, Late? How to Choose?
Staggering strawberry production allows for harvests to be spread throughout the season, ensuring optimal fruit quality and increased profitability. Learn about recommended varieties for early, mid-season, and late-season production, as well as best practices for harvesting and storage.
Elsanta strawberry variety technical sheet
- Remontant: Non-Remontant
- Precocity: Season
- Harvest period: Early June to Early July
- Shape, texture, appearance of the Fruit: Conical
- Fruit color: Bright red
- Taste characteristics: Tasty, perfect for fresh consumption
- Fruit Size: Tasty, perfect for fresh consumption
- Disease resistance: Susceptible to Phytophtora but resistant to downy mildew. Good storage capacity
- Performance, management and marketing: High productivity
- Commercial use / recommended marketing channel: Processing
- Our advice: One of the most cultivated varieties in Europe
Order your professional strawberry plants
Fraisiverse, a specialist wholesale supplier of strawberry plants , offers you the Elsanta variety, renowned for its high yield and professional quality. Buying your strawberry plants guarantees you a product from specialized nurseries, with excellent disease tolerance and varietal resistance appreciated by growers. Take advantage of producer prices and a responsive sales service, supported by personalized advice tailored to your operation. Benefit from fast and careful delivery throughout France and decreasing prices for your volume orders. Order now or reserve now to secure your supplies and optimize your production performance. Dedicated technical support is available to assist you in setting up your crops, in order to fully benefit from the potential of the Elsanta variety. Request your free quote today and give your operation a competitive edge.
Varietal characteristics and morphological specifications
The Elsanta strawberry plant stands out as a non-remontant variety , belonging to the group of short-day strawberries, which means that it produces only one annual harvest, concentrated over a defined period. It is classified as a mid-season variety , offering its fruits just before the later varieties, thus optimizing the marketing niche.
Fruit characteristics
Elsanta fruits have a very attractive visual appearance when commercially ripe, displaying a bright red to dark red color across their entire surface. This coloration is uniform and particularly attractive on the shelves, complemented by a smooth epidermis and a pronounced shine. Inside, the flesh is red, although it is common for the center of the fruit to retain a lighter, sometimes white, shade even when fully ripe. This characteristic is inherent to the variety and does not denote any lack of maturity. The fruits adopt a regular conical shape , with remarkable homogeneity within the same harvest. Their size, a major asset, is classified as medium to large, generally ranging between 18 and 22 grams per fruit , although some specimens can reach up to 50 grams in optimal conditions, with a standard commercial weight ranging between 25 and 40 grams.
Organoleptic qualities and texture
Beyond aesthetics, the texture of Elsanta is highly appreciated by professionals. The flesh is firm and fleshy , offering excellent handling and very good shelf life. When tasting, Elsanta is known for its crunchy texture, a pleasantly firm sensation that resists under the tooth without being hard. Juicyness is medium to strong, and the firmness of the pulp remains a predominant characteristic. Technically, the average firmness measured is between 1.2 and 1.8 kg/cm² during penetration tests on commercially ripe fruit. Its flavor is balanced, sweet with a slight acidity, and a juicy aroma. The crown, well attached, facilitates manual or mechanical harvesting without damaging the fruit.
Crop management and planting protocols
Elsanta strawberry cultivation is adaptable to various systems, whether in open ground or under cover (greenhouses, tunnels). For optimal professional production, a typical planting density is between 35,000 and 40,000 plants per hectare . Obtaining the highest yields requires rigorous cultivation management, including precise fertilization management, with controlled nitrogen requirements, and careful control of irrigation. Constant monitoring of plant health is also essential to prevent disease and ensure yield quality.
Productive performance and harvest schedule
Performance potential
The Elsanta strawberry plant is popular for its high yield potential , an essential criterion for the profitability of professional farms. It is realistic to expect between 700 grams and more than 1 kilogram per plant in cultivation, depending on the conditions and management methods (open field, tunnel, soilless). On a hectare scale, with common planting densities, this translates into a potential yield of 24.5 to 40 tonnes per hectare , the average observed in standard French conditions being around 25 to 35 tonnes per hectare for a well-managed crop.
This variety is also distinguished by a high percentage of first category (Class I) fruits , generally between 75% and 85% of the total harvested during peak production. The waste rate, including unmarketable fruits, is therefore low, fluctuating between 10% and 20% under controlled growing conditions. Size uniformity at peak production is also very good, with more than 75% of the fruits having a uniform size of 25 to 35 grams.
Harvest timing by geographic area
As for the harvest window, Elsanta, being non-remontant, offers a grouped maturity , with the majority of the production concentrated over a period of 15 to 20 days, representing approximately 75% of the total harvest. For the whole of France, the main harvest generally extends from the beginning of June to the beginning of July . Regional variations are to be noted: in the Mediterranean, the harvest can begin as early as mid-May, extending until mid-June. In the South-West and Rhône-Alpes, it occurs from the end of May to the end of June. For the Center and the Loire Valley, the period stretches from the beginning of June to the beginning of July, while the North and East experience a harvest from mid-June to the beginning of July. Precisely, approximately 70% of the production is concentrated over 3 to 4 weeks , typically from mid-June to mid-July.
Phytosanitary strategies and integrated protection
Natural resistances and sensitivities
The Elsanta strawberry plant is generally recognized for its good general disease resistance . However, it is worth noting its susceptibility to Phytophthora (red crown) and certain root diseases, which can potentially affect yield if adequate preventative measures are not implemented. Although a low susceptibility to fruit rot is noted, vigilance is still required.
Pest management
Regarding common pests such as thrips, aphids, spider mites, weevils (Anthonomus) and Drosophila suzukii, sources do not report specific resistance for Elsanta. Managing these pests therefore relies on an integrated approach : regular monitoring of plots, the use of biological control (introduction of natural auxiliaries), and the application of prophylactic methods. For example, for thrips, it is advisable to keep populations below 4 thrips per flower to avoid economic damage. For Drosophila suzukii, its precocity makes Elsanta less exposed than later varieties, but frequent harvesting and crop sanitation remain crucial. It is important to note that no strawberry variety is completely resistant to all these pests, and integrated pest management solutions (biocontrol, chemical means if necessary) remain the main approach, regardless of the cultivar.
Economic analysis and commercial positioning
Business Destinations and Skills
The profitability of the Elsanta Strawberry is undeniable, mainly oriented towards fresh consumption, representing more than 70% of its production in Europe . This predominance is justified by its exceptional qualities in terms of conservation and resistance to transport. The fruit retains its brightness and firmness several days after harvesting, a major asset for long circuits such as large-scale distribution and export. Its good uniformity of size also reinforces its commercial appeal, facilitating packaging and promotion in trays.
Although Elsanta can be used for processing (jams, freezing), this use is considered secondary and a minority compared to fresh sales. Its juicy and fragrant flesh lends itself to processing, but it does not compete with varieties specifically selected for these industrial uses.
Competitive positioning
Compared to other major varieties on the market, Elsanta is positioned favorably. For example, compared to Darselect, Elsanta offers better transport resistance , while the later-ripening Florence ideally complements the production schedule with excellent storage. Its size is comparable to that of Sonsation and Magnum, which are also around 20-21 grams. These combined attributes make Elsanta a safe bet, offering reliable commercial performance and post-harvest management.
Field feedback and professional expertise
Professional growers unanimously consider the Elsanta strawberry to be a reliable and high-performing variety . It is described as "a safe bet for fresh sales, processing and long-distance transport", attesting to its robustness and versatility. Feedback highlights that it is among "the best-performing varieties on the professional market in France in terms of fruit size", and that it is "very popular in Europe for its high productivity and relative resistance to diseases". For those looking to maximize their yields, it is commonly accepted that "the highest yields [are] reserved for intensive systems under cover or above ground", which demonstrates its ability to meet the demands of intensive cultivation. Finally, Elsanta represents an "ideal choice for professionals looking for an early and quickly marketable harvest, with a high yield" , thus highlighting its ability to effectively meet the economic imperatives of the market.
To summarize: Our Elsanta strawberry plants
At Fraisiverse , we provide you with professional-quality Elsanta strawberry plants, specially selected to meet the requirements of growers. As a specialist wholesale supplier of strawberry plants , we ensure consistent quality and a high level of varietal performance. This non-remontant variety, with grouped maturity, allows for concentrated harvests over 15 to 20 days, with a potential yield of 24.5 to 40 tons per hectare. The fruits, with a uniform size of 25 to 35 grams, offer remarkable brightness and firmness, ideal for mass distribution and export. Buying Elsanta strawberry plants from our network means benefiting from plants from specialized nurseries, disease-tolerant and offering a high percentage of first-class fruits. Our team supports you with technical advice and commercial monitoring to guarantee your growing success. With our expertise as a specialist wholesale supplier of strawberry plants , we offer you plants that combine productivity, conservation and visual appeal. Buying Elsanta strawberry plants means choosing plant material recognized for its consistency and profitability. Take advantage of Fraisiverse's experience to optimize your crops and secure your supplies of certified plants. As a specialist wholesale supplier of strawberry plants , we guarantee availability adapted to professional needs and a responsive service. Buying Elsanta strawberry plants means investing in a reliable and high-performance variety, acclaimed by European producers.
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