Cirafine Bare-Rooted Frigo Strawberry Plant for Individuals

Technical sheet for Cirafine strawberry varieties

• Remontant: Remontante
• Earliness: Remontante
• Harvest period: Mid-June to November
• Shape, texture, appearance of the Fruit: Conical, light color
• Fruit color: Light coloring
• Taste characteristics: Very aromatic, strong acidity
• Fruit Size: Very Aromatic, high acidity
• Disease resistance: Good tolerance to powdery mildew
• Performance, management and marketing: High performance
• Recommended commercial use / marketing channel: Direct sales, Wholesale, Processing

Order your professional strawberry plants

Fraisiverse, a specialist wholesale supplier of strawberry plants , offers you the Cirafine variety, a benchmark recognized for its taste quality and long-lasting production. Buying your Cirafine strawberry plants means benefiting from producer prices , professional quality , and dedicated technical support throughout your season. Our plants come from specialized nurseries and are rigorously selected for their varietal resistance and high yield , ensuring a regular harvest until the first frosts. Fast and careful delivery throughout France, responsive sales service and personalized advice accompany you every step of the way. Order your Cirafine plants now to guarantee a successful establishment. Request a free quote for your professional needs.

Cirafine Strawberry: Professional Everbearing Variety

The Cirafine variety is a remontant type strawberry, an essential characteristic that allows it to bear fruit continuously over an extended period, generally from mid-June until the first autumn frosts , which can extend until November in favorable conditions. This extended production cycle is a distinctive advantage for a constant supply on the market.

Morphological and qualitative characteristics

Cirafine fruits are distinguished by their medium to large size, typically weighing between 13 and 15 grams , an ideal size for fresh marketing. Their shape is biconical to elongated ovoid, sometimes even conical, but always with remarkable regularity and homogeneity. The visual appearance is particularly neat: the external color is a bright to intense red , very shiny and homogeneous, without a pronounced green collar when ripe, which makes it extremely attractive on the stalls. Inside, the flesh is pink to light red, also homogeneous, offering a beautiful presentation when cut.

As for the texture, Cirafine reveals a firm and juicy flesh , providing a moderate to firm crunchiness when tasted, with a slight resistance before releasing its juice. In terms of taste, it is described as tangy, very juicy and rich in flavor, subtly reminiscent of the aromatic notes of wild strawberries, with a perfect balance between sugar and acidity.

Cultural Management and Production Techniques

To fully exploit the potential of Cirafine, rigorous cultivation is necessary, although sources do not specifically detail spacing or planting density for this variety. However, as with any commercial strawberry crop, careful management of irrigation and fertilization is crucial to support its high yield potential.

Cirafine is suitable for professional production in France, and its general robustness allows for effective integration into various cropping systems, including those aimed at sustainable or organic production thanks to its natural resistance. Emphasis must be placed on regular water and nutrient supply to maintain consistent production and quality fruit throughout its long fruiting period.

Yield Performance and Harvest Schedule

Cirafine is known for its high yield , a determining criterion for professionals. In optimal growing conditions and under good management, it is reasonable to expect between 600 and 700 grams of fruit per plant per season . Per hectare, with a usual planting density of 45,000 to 55,000 plants/hectare for everbearing varieties, this represents a production potential of 30 to 35 tonnes per hectare .

Production phasing

The harvest window is a major asset of Cirafine. As an everbearing variety, its production extends from mid-June to November , allowing for a staggered and regular supply to the market, which is particularly sought after for direct sales channels or large-scale distribution. The majority of production, around 70% of the harvest , is concentrated in a period of 8 to 10 weeks, typically from mid-July to mid-September (approximately from week 29 to week 38 of the year) in a standard French climate.

Production begins gradually in July, intensifies in August, and then slows down until the first frosts in October. This precise timing is an advantage for harvest planning and labor management.

Phytosanitary Protection and Varietal Resistance

One of the remarkable assets of the Cirafine strawberry plant is its disease resistance. The variety has excellent tolerance to powdery mildew (Podosphaera aphanis), significantly reducing the need for phytosanitary interventions for this common disease. In addition, it demonstrates good general hardiness.

Although the sources do not provide quantified data on its resistance to other major diseases such as botrytis, anthracnose, phytophthora (red crown) or verticillium wilt, nor on common pests (thrips, aphids, spider mites, weevils, Drosophila suzukii), it is essential to adopt an integrated pest management approach. This involves regular monitoring, the use of prophylactic and biological methods, and targeted intervention in the event of high pest pressure, as is the case for most professional strawberry varieties.

Commercial Development and Opportunities

Cirafine is primarily intended for fresh consumption . Its fruits, of ideal size (13-15g) and conical shape, have an intense red color and a regular presentation which make them particularly attractive for direct sale on markets or for professional fresh cutting.

Commercial quality criteria

Good shelf life and resistance to crushing after harvest are essential qualities that facilitate logistics and marketing. It is estimated that a rate of 75 to 80% of harvested fruit can reach the first category (Class I) under appropriate cultivation management, with a waste rate generally contained between 10 and 15% . The homogeneity of size, with 70 to 80% of the fruit concentrated around the average weight, contributes to optimizing packaging and commercial value.

Processing outlets

Although its primary use is fresh consumption, Cirafine can also be used for processing, particularly for making jams, sorbets, or juices. However, available sources do not position it as a priority variety for mass agro-industry or large-scale freezing, as these markets often prioritize different criteria.

Professional Assessments and Variety Positioning

Growers value the Cirafine variety for its consistent taste and ability to produce attractive, flavorful fruit over a long period of time. Comparisons with the Mara des Bois variety are often made: Cirafine offers a similar taste, or even better fruit retention, making it an attractive alternative for those seeking the delicate flavors of wild strawberries with better marketability.

Its reliability in production and its resistance to powdery mildew are points often highlighted by professionals, guaranteeing a quality harvest with optimized protection efforts.

To summarize: Our Cirafine strawberry plants

The Cirafine variety stands out as a premium everbearer for demanding producers: firm flesh, aromatic taste close to wild strawberries, high yield (up to 35 tonnes/ha) and excellent resistance to powdery mildew. At Fraisiverse , we provide you with this variety in professional plants, with dedicated technical support. As a specialist wholesale supplier of strawberry plants , we select Cirafine plants that meet the strictest market standards. Thanks to our expert production network, you can buy Cirafine strawberry plants with complete confidence, for reliable and profitable cultivation. Cirafine plants are perfect for direct sales as well as for long supply chains, with regularity of size, good post-harvest performance, and high commercial potential. Our plants are available in quantities adapted to market gardening needs, with decreasing prices according to volumes. Whether you are aiming for open-field production, under cover or in substrate, buying Cirafine strawberry plants from Fraisiverse guarantees you an optimal start. Looking for a specialist strawberry plant wholesaler ? Trust Fraisiverse. For your next planting, don't hesitate to buy Cirafine strawberry plants from a committed partner. Our team will guide you with personalized advice to ensure a successful season and secure your yields. As a specialist strawberry plant wholesaler , Fraisiverse remains your reliable partner for any professional project.