Collection: Our Malwina Strawberry plants at producer prices

Malwina strawberry variety technical sheet

• Remontant: Non-Remontant
• Precocity: very late
• Harvest period: August-September
• Shape, texture, appearance of the Fruit: Little deformation,
• Fruit color: Very bright
• Taste characteristics: Very sweet if picked ripe
• Fruit Size: Very sweet if picked ripe
• Disease resistance: Low susceptibility to disease. Tolerant to Vertilicum. Low susceptibility to rot.
• Performance, management and marketing: Good performance. 90% of Elsanta
• Recommended commercial use / marketing channel: Direct sales, Wholesale, Processing

Order your professional strawberry plants

Fraisiverse, a specialist wholesale supplier of strawberry plants , offers you the Malwina variety, known for its very late maturity and exceptional fruit quality. Buying your strawberry plants guarantees you a supply of plants from specialized nurseries, at producer prices and of professional quality . Benefit from high varietal resistance , high yield and increased tolerance to diseases to optimize your harvests. Our teams offer you personalized advice and dedicated technical support to adapt your plantations to your objectives. Fast and careful delivery throughout France , with decreasing prices according to your volumes. Order your plants now to guarantee a successful production season and optimal spread of your sales. Reserve now or request a free quote to take advantage of the best conditions.

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Varietal characteristics and morphological properties

The Malwina strawberry plant is recognized as a non-remontant variety, distinguished by its very late production . Its fruit, with a particularly attractive visual presentation, has a dark red to bright red exterior color, uniform and deep. The flesh, for its part, is a deep red, often slightly lighter than the skin, but always perfectly colored, without the presence of a white heart or pale areas .

Regarding the size, Malwina produces very large fruits , with an average weight frequently observed between 40 and 50 grams . In fact, approximately 85% of its fruits are large in size , displaying a conical shape, notable firmness and excellent resistance to bad weather. These fruits are also very shiny, with a smooth and thin skin, ensuring very good shelf life and increased resistance to handling. The consistency of the flesh is both very firm and juicy , qualities that make it ideal for transport and storage. In terms of taste, Malwina offers a very sweet and intense flavor , with a pronounced aroma, and fragrant flesh. Its hardiness is also a major asset, conferring strong resistance to diseases and good resistance to adverse conditions.

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Cultivation techniques and nutritional management

To fully exploit the potential of the Malwina strawberry, rigorous cultural management is essential. It is imperative to require a rich, well-drained and slightly acidic soil , with a pH ideally between 6 and 6.5 .

Fertilization program

Basal fertilization is essential, with a recommended application of 80 to 120 units of nitrogen (N) per hectare , 80 to 100 units of phosphorus (P₂O₅) and 150 to 180 units of potash (K₂O) annually. A split application strategy is recommended: half of the nitrogen, all of the phosphorus and 70% of the potash are incorporated before planting, preferably in autumn or early spring, in the form of natural organic or mineral fertilizers. Incorporating 30 to 40 tonnes per hectare of well-rotted manure or compost , 3 to 4 months before planting, is crucial to enrich the soil with organic matter (aim for a rate above 2%) and prevent excess salinity. The remaining nitrogen and potash are applied as maintenance in the spring, at the start of the growing season (March-April), split into two applications spaced three weeks apart if necessary. It is important to avoid excess nitrogen, which could harm fruiting and increase the risk of fungal diseases.

Trace elements and irrigation

Trace element intake should also be monitored: magnesium (30 to 40 units/ha) and calcium (80 to 120 units/ha) are particularly important, as is boron (1 to 2 kg/ha) for fruit set. Regular watering is essential during growth and fruiting, especially on light soils.

Renewal of plantations

Regarding productive lifespan, it is generally recommended to renew plantations every 3 years in intensive cultivation, in order to maintain regular production and optimal quality. Beyond this period, vigor, fruit size and health resistance decrease significantly. Renewal by whole beds is preferable to avoid the persistence of pathogenic sources, and the systematic use of stolons from old plants for replanting should be avoided.

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Productive potential and harvest planning

The Malwina strawberry plant, although late, offers a very satisfactory yield for professionals. The average yield per plant is estimated between 700 grams and more than 1 kilogram in good growing conditions. Projected on a hectare scale, with a classic planting density of 40,000 to 50,000 plants/ha , this represents a production potential of 28 to 35 tonnes per hectare for an average of 700 g/plant, which can reach 40 to 50 tonnes per hectare in optimal conditions with a yield of 1 kg/plant.

Harvest period and timing

Malwina is a very late variety , significantly extending the harvest season. Its production generally extends from the end of July to mid-August , or even from the end of June to mid-July according to other sources. It is considered one of the last varieties to produce, thus offering the possibility of spreading the supply to the markets. Production is spread over more than 20 days , and the rate of unmarketable fruit remains very low, less than 5% , which ensures excellent value for the harvest.

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Phytosanitary protection and resistance to pests and diseases

The Malwina strawberry plant is distinguished by its strong resistance to major strawberry diseases , a considerable asset for growers keen to limit inputs and adopt more sustainable practices. The variety is known for its very good resistance to Botrytis (grey fruit rot), Verticillium (Verticillium wilt), Anthracnose and Phytophthora (red crown). Its overall robustness contributes to a healthy and vigorous plant.

Pest management

For common pests such as thrips, aphids, spider mites, weevils (Anthonomus) or Drosophila suzukii, the sources do not provide specific resistance data for Malwina. For these pests, the management strategy is therefore based on classic integrated pest management methods , including regular monitoring, the use of natural auxiliaries and, if necessary, targeted interventions. The robustness of the Malwina variety, however, reduces the need for phytosanitary treatments in general.

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Commercial aspects and post-harvest logistics

The firmness of Malwina's flesh and its juiciness make it ideal for transport and storage, which is a major logistical advantage for professionals. The variety offers excellent post-harvest shelf life , which limits losses and ensures flexibility in marketing.

Opportunities and development

Primarily intended for fresh consumption , Malwina is perfectly suited to direct sales in local markets, restaurants or pastry shops, where its taste qualities and visual appearance are highly valued. The high percentage of large-sized fruits (around 85%) facilitates their packaging and transport for fresh sale. Although its productivity is described as average, the exceptional quality of the fruits more than compensates for this characteristic, making it a strategic choice for spreading production late in the season. Malwina is also highly valued for freezing and culinary preparations , particularly jams, thanks to its good stability and aromatic richness after cooking. This versatility, combined with its high proportion of first-class fruits ( over 95% when packaged ), guarantees excellent profitability.

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Field feedback and professional expertise

Feedback from growers highlights the robustness of the Malwina variety and its ability to maintain good growth even in difficult conditions. Its strong resistance to diseases, particularly Verticillium and fruit rot, is regularly cited as a key factor in its reliability in cultivation. Despite productivity sometimes described as average compared to other varieties, the intrinsic quality of Malwina fruit is unanimously praised, making it a preferred choice for demanding end-of-season markets. Its ability to be frozen without significant alteration of flavor makes it an asset for diversifying outlets, such as culinary preparations.

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To summarize: Our Malwina strawberry plants

At Fraisiverse , we provide professionals with the Malwina variety, specially selected for its late production and superior quality. As a specialist wholesale supplier of strawberry plants , we offer vigorous plants from specialized nurseries, guaranteeing an optimal start to your crop. Choosing our offer means opting for a deep red, shiny fruit with firm and sweet flesh, appreciated for its conservation and resistance to transport. Experienced producers know that buying Malwina strawberry plants allows you to obtain a high size (up to 50 g), a natural resistance to major diseases such as Botrytis and Verticillium, and a yield of up to 40 to 50 tons/ha in optimal conditions. Thanks to our experience, our efficient logistics and our technical support, buying Malwina strawberry plants becomes a safe investment to make your plot profitable at the end of the season. Trust our expertise as a specialist wholesale supplier of strawberry plants to provide you with a high-performance and sustainable solution. With Fraisiverse , you benefit from healthy plants, complete traceability and personalized follow-up for each order. Therefore, buying Malwina strawberry plants with us means choosing quality, consistency and guaranteed growing success thanks to a specialist wholesale supplier of strawberry plants recognized by professionals.